One idea that I'm sure a lot of people do is freeze cookie dough balls. You can just make a few without messing up the entire kitchen or heating the house for very long. We have even been known to cook a couple in the toaster oven for cookie emergencies.
It's very simple. Make your favorite cookie dough. (I've frozen many different kinds and they have all worked just fine.)
Use a cookie scoop to fill a large cookie sheet with dough balls. Put cookie sheet in the freezer and let them harden. Pull sheet out of freezer and put 12-15 into quart size freezer bags, date them and pop them in the freezer.
Next time your kids or you need a cookie fix (there could be a legitimate reason) pull one out of the freezer and put right onto the cookie sheet. Preheat your oven. Frozen cookies usually need to cook 2 or 3 minutes longer than normal.
Put some ice cream between two cooked
cookies to help you survive a hot summer day!
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